Our diary page will keep you informed of any news or events that will be happening at The Preston Hotel. Please note that the dates shown below are the dates that the diary entry was published and not the date of the actual event. Some photos were taken on a mobile phone and may be of a lower quality.
Tuesday February 14th 2012
Starters
Cream of Tomato & Basil Soup
Smooth Chicken Liver Pate
With a Pear & Cider Chutney & Crostini
Pan Seared Hot & Spicy Scallops
With a Coriander Lime & Mango Salsa
Main Courses
Pan Fried West Country Rib Eye Steak
With Dauphinoise Potatoes & a Red Wine Jus
Baked Fillet of Hake
With a Parmesan & Herb Crust, Creamed Spinach & Baby Potatoes
Goats Cheese & Cherry Tomato Tagliatelle
With Fresh Herbs & a Plum Tomato Sauce
Desserts
Vanilla Mascarpone Cheesecake
With Passion Fruit & Raspberries
Sticky Toffee Pudding
With Madagascan Vanilla Bean Ice-Cream
Dark Chocolate & Grand Marnier Parfait
With a Bitter Sweet Orange Coulis
£29.95 per person, booking is advisable
We are hosting a wedding fayre on the evening of Sunday 26th February between 7pm - 10pm.
Meet unique and boutique local wedding suppliers, try some homemade canapés and have a look around, its free entry!
Whether your looking for yourself or a family member, its a great chance to see what we can offer.
The restaurant is also open as usual from 6.30pm until 9.00pm.
We are hosting a wedding fayre on the Evening of Sunday 26th February
Free Entry
More information coming very soon…
We are pleased to announce that we are now open every day between 12.00pm - 2.30pm for lunch, please take a look at our new luncheon menu.
In addition to our luncheon menu we are offering a Three Course Set Menu for £9.95 which changes daily.
On Sunday we offer just the Set Menu at lunch, booking is advisable.
As ever we are still open Tuesday to Saturday in the evening between 6.30pm - 9.00pm offering our full À La Carte Menu along with our Set Three Courses for £12.95.
We look forward to seeing you in 2012!
As from March 2011 we are pleased to announce that The Preston in Yeovil is under new management and has the same flavour and food quality as The Green Room.
